PRODUCT INFORMATION
PRODUCT DESCRIPTION
NUTRITION FACTS
HOW TO USE
Caramel Syrup For Coffee
Our Barista range is designed to be added to hot drinks such as Coffee, Tea, and Hot Chocolate and is also great on fruit, baking, shakes, mixers and desserts.
One of our best-selling syrups and increasingly popular flavours, our Salted Caramel Barista Syrup is bound to be your new best friend! Perfect to mix into coffees, hot chocolates, and even cocktails, we guarantee you'll love this as much as we do!
Salted Caramel Syrup
This delicious Salted Caramel Syrup is the perfect addition to any sweet festive bakes and drinks, or even to your favourite morning coffee. The Salted Caramel flavour offers a rich and nutty depth to your favourite coffee blends, and best of all it's completely sugar-free & vegan-friendly.
These are much thinner than our Skinny Syrups and are better to mix into the liquid than the Skinny Syrups are.
Sugar-Free Caramel Syrup
If you didn't know, our coffee syrups are 100% sugar-free. They make for the perfect healthier alternative to your morning coffee fix, but can also be used in a number of great healthier alternative meals, dishes & desserts.
Shake well before use. For Coffee add approx 15 ml to every 200ml of liquid.
Storage Conditions
Store in a cool place, away from direct sunlight. Once opened, keep refrigerated and consume within 4 weeks.
Way to Use
- 10ml portion of the product used as an additive for dishes.
- Used depending on individual needs, consume immediately after preparation.
- The separation of phases is a natural process.
- Shake well before using.
Consumption
Our products are not intended for excess consumption for diet or weight-loss purposes.
